Classic Shun 12" Hollow Ground Brisket Knife
Choose a free piece of wagyu on orders over $200. Orders over $500 unlock premium options.
Shun Classic Hollow Ground Brisket Knife
Elevate your barbeque or family feast with the Shun Classic Hollow Ground Brisket Knife—the ultimate tool for effortlessly trimming and slicing larger cuts of meat like brisket, ham, turkey, and roasts. Its long, narrow, and razor-sharp blade allows for clean, precise slices in a single pass, preserving the meat's juices and enhancing flavor. The hollow-ground indentations reduce friction, enabling food to release easily, while the rounded tip provides added safety and ease of use.
Included is a wooden saya (sheath), offering blade protection and convenient transport—perfect for BBQs on the go.
- Precision Carving: Achieve flawless, restaurant-quality slices every time
- Exceptional Blade Quality: Crafted from high-performance Japanese AUS8A stainless steel, this blade holds a razor-sharp 16° edge on each side
- Elegant & Hygienic Handle: Ergonomically designed ebony-finished Pakkawood handle, suitable for both left- and right-handed users, and resistant to bacteria
- Built to Last: Riveted, full-tang construction ensures durability and perfect balance
- Handcrafted Excellence: Expertly made in Japan, embodying traditional craftsmanship
Experience superior slicing performance with the Shun Classic Hollow Ground Brisket Knife—where precision meets tradition.
Ships separately if ordered with Meat and/or Seafood.