Australian Wagyu Teres Major Steak | BMS 8-9 | 0.6-1.3 lb

The teres major steak, also known as petite tender or shoulder tender, is a hidden gem among beef cuts. It is sourced from the shoulder area of the animal, specifically from the teres major muscle. The teres major steak offers a rich and beefy taste and has a robust flavor profile that is slightly more pronounced than the filet mignon but milder than other cuts such as the ribeye or New York strip. Great choice for steak salads, stir-fries, or as an elegant main course when accompanied by flavorful sauces or compound butters.