Australian Wagyu Denver Steak | BMS 4-5 | 6-8 oz

Feel good about your steak. Raised in Australian naturally (without the use of antibiotics or hormones), humanely and sustainably. 

The Denver steak, alternatively known as Zabuton, is a flavorful beef steak that is cut from the under blade of the chuck. This particular muscle, not heavily utilized, gives rise to a well-marbled, tender, and flavorful cut of beef. This steak offers a balance of rich beefy flavors and tenderness, making it a popular choice among steak enthusiasts.