Father's Day is just around the corner, and what better way to show your appreciation for Dad than with award winning meats and seafood that he's sure to brag about? Whether he’s a steak lover, seafood aficionado, or just has a taste for the finer things in life, our carefully curated gift guide has something that will make his day extra special.
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Australian Wagyu Full Blood Filet Mignon Steak (BMS 9+)
Starting off the this list, the Australian Wagyu Full Blood Filet Mignon BMS 9+ is a cut unparalleled in tenderness and refined flavor. This 8 oz steak is perfect for a special dinner, offering a melt-in-your-mouth texture that’s sure to impress. A perfect steak to pair with any feast.
Australian Wagyu Tomahawk (BMS 4-5)
A true showstopper, the Australian Wagyu Tomahawk Steak is a bone-in ribeye cut from the rib primal section. Known for its excellent marbling and impressive presentation, this flavorful 32 oz steak is perfect for the dads who love to grill in style.
Colossal Wild Caught King Crab Legs
Our Alaskan King Crab Legs, sourced directly from the pristine waters of the Bering Sea, offer succulent, sweet, and tender meat that’s perfect for a lavish seafood feast. These colossal legs are pre-cooked and flash-frozen to ensure the freshest quality. Perfect for any seafood lover!
Russian Osetra Caviar
The Russian Osetra Caviar, renowned for its nutty and buttery flavor, is the cherry on top for any dad looking to take their feast to the next level. These slightly smaller, deep amber pearls offer a soft mouthfeel with a satisfying "pop," making them an exquisite indulgence for any special occasion.
Dry Aged USDA Prime Tomahawk (35+ Days)
For seasoned steak connoisseur, our 35+ day dry-aged USDA Prime Tomahawk from Creekstone Farms is a must-have. Aged to perfection, this 36 oz steak offers unparalleled depth of flavor and an exquisite melt-in-your-mouth texture. This is a cut that dad can show off to all his friends.
Japanese A5 Wagyu Picanha Steak (BMS 12)
Elevate your dad’s dining experience with our Japanese A5 Wagyu Picanha Steak from Miyazaki. This 8 oz cut boasts the highest marbling score, delivering a rich, buttery flavor that’s the pinnacle of luxury beef. A truly incredible and rare cut that will definitely be a delightful surprise.
Australian Wagyu Picanha (Full Blood, BMS 9+)
Known as the coulette or rump cap, the Australian Wagyu Picanha offers a robust and beefy taste. This Picanha is the perfect companion for the bbq pit masters. With a BMS score of 9+, this cut is perfect for grilling and adds a delightful richness to every bite.
Australian Wagyu Outside Skirt Steak
Versatile and flavorful, the Australian Wagyu Outside Skirt Steak is perfect for fajitas, stir-fries, tacos, or simply as a standalone steak. Its tenderness, rich marbling, versatility, and ease of cooking, make it a favorite among chefs and home cooks alike.
Australian Wagyu Ribeye Cap (BMS 8-9+)
Prized by top chefs, the Australian Wagyu Ribeye Cap, also known as the deckle or spinalis dorsi, is a rare cut that's considered the most delectable and flavorful steak available. Ready to cook, this cut offers mouth watering tenderness and richness.
Caribbean Wild Caught Lobster Tails (20-24 oz)
For a luxurious jaw dropping seafood experience, our Caribbean Wild Caught Lobster Tails are a perfect choice. Known for their succulent meat and rich flavor, these massive lobster tails can be grilled, broiled, baked, or steamed to perfection, and are sure to turn heads and make mouths water.
This Father’s Day, surprise dad with one of these exquisite gourmet gifts, ensuring a memorable celebration filled with indulgent flavors. Happy Father’s Day!
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